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Wednesday, May 27, 2020

:))

1 -

Occurs - happens


2 -

Coral goes white because humans throw bleach into the ocean because of the bleaching event. Corals can survive bleaching but suffer mortality.


3 - 




4 -when carbon dioxide from factories go in the ocean the coral die because the water gets warmer. also from gas and coal.



5 - Layers of the Ocean

Twilight Zone - 3,300 ft deep 

Midnight Zone - 13,00 ft deep

Abyss Zone - 20,00 ft deep

Trench Zone - 24 to 36 ft deep


6 -

If plankton died the food  web would all die, e.g. above.



 


Monday, May 25, 2020

the great barrier reef

Reef Shark - A shark that lives in the coral reef 
Clam - a shell that can open wide and is an animal  
Mesmerised - Hypnotize 
Emperor - A king / ruler 
Cauliflower coral - a coral in the reef 
Snorkeling - People swimming using a snorkel
Staghorn coral- a coral in the reef 
Clown fish - Fish in finding nemo (the orange one)
Vibrantly - Moving rapidly

Where is it located ?
Rightside of Aus

How was it made ?
From the last ice age 

10 animals that live in the reef ?
Sea Snakes , Sea Turtles , Jellyfish , Dolphins , Seabirds,echinoderms , Shorebirds , Mollusks , Sponge , whales.

What is ocean acidification ?
A Global problem due to carbon dioxide from fossil fuels.





Wednesday, May 20, 2020

Banana Muffin


Making banana muffins!

https://www.chelsea.co.nz/browse-recipes/banana-muffins/

1 1/2 cups Edmonds Standard Grade Flour
1 tsp Edmonds Baking Powder
1 tsp Edmonds Baking Soda
1/2 tsp salt
3 large ripe bananas (mashed)
3/4 cup Chelsea White Sugar
1 egg
1/3 cup Tararua Butter (80g), melted

Preheat the oven to 175°C bake. Line a 12 hole muffin tin with paper cases.  
Sift together the Edmonds Standard Grade FlourEdmonds Baking PowderEdmonds Baking Soda and salt then set aside.

In a large bowl combine the bananas, Chelsea White Sugar, egg, and melted Tararua Butter. Fold in the flour mixture until only just combined.

Spoon evenly into muffin tin and bake 20-25 minutes until muffins spring back when gently pressed.



Then we made our muffins!




what was easy?
Tipping the powder into the mixture

what was hard?
Putting the dough on the muffin tray

what would i do differently next time?
Put chocolate flavouring inside of it

what would i rate this out of 10?
8/10 cause of the flavour